Category: MAIN COURSE

BAINGAN BHARTA

Oven-roasted eggplant cooked to perfection with finely chopped onion and tomato.

KABULI CHANA MASALA

A popular Chickpeas dish with a spicy onion and tomato masala, best served with Jeera OR Steamed Rice.

PALAK PANEER

One of the most loved North Indian dishes, cottage cheese in smooth creamy delicious spinach gravy.